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Nevis Bluff is 10 years old this year. Since our first vintage (which was a 1999 Royal Easter Show Trophy winner), we've been on a (steep) learning curve. For those restauranteurs who received our June newsletter, you will know about our desire to celebrate those 10 years of sweat with a complimentary weekend at one of Queenstown's best hotels. We'll also explain a bit more about our wine making philosophy, what research has shown us, and why we only deal with quality on-licence establishments like yourself.
As part of our commitment to support our partners, we are going to hold a 10-year anniversary celebration at Queenstown over the weekend of 9/10 October. This involves a complimentary package for two including return flights on Friday afternoon (Auckland, Wellington or Christchurch to Queenstown return) and back late Sunday, two nights in a lakeview suite at award-winning Hotel St Moritz and a grand celebration and wine-matched dinner on the Saturday night. We'll do some classy vertical tasting and get an overview of future vintages by winemaker Dean Shaw. The rest of the time is yours to enjoy Queenstown as you wish. Also at the dinner we will ask you for your thoughts on what we can do together, and launch our innovative marketing program that should assist you in your restaurants.
You'll also find out about our incentive of a complimentary week's holiday at luxury Vomo Island Fiji! This will be an outstanding weekend and not to be missed!! Note: this offer is for our restaurateur partners only.
You will have already worked out that this is a reasonable investment. We believe that this is the time to invest in our brand and to reward those restaurants we work with on an ongoing basis. Our business plan is for a small number and we want to work with the best. |
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